Inventory Manager
Company: Whole Foods Market
Location: Basalt
Posted on: March 16, 2023
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Job Description:
Job Description:
Orders, replenishes, and merchandises Specialty products and
participates in regional programs for purchasing and promotions.
Performs all functions related to breaking down deliveries and
merchandising new products and stocking shelves. Assists Team
Leader in organizing and developing promotional displays and
maintaining OTS standards. All Whole Foods Market Retail jobs
require ensuring a positive company image by providing courteous,
friendly, and efficient service to customers and Team Members at
all times. All positions must be performed in accordance with team
and store Standard Operating Procedures. Further, Team Members must
be prepared and able to perform the duties inherent in other Team
Member job descriptions. All positions must strive to support WFM
core values and goals, promote national, regional, and store
programs and initiatives, and ensure adherence to all applicable
health and safety regulations including Food Safety and regulatory
duties required in the department.Job Responsibilities Purchases
and replenishes Specialty items through proper buying procedures.
Ensures orders are timely and accurate to monitor inventory turns.
Understands why WFM products are different from conventional stores
and explains differences to customers. Achieves and exceeds
assigned / established margin and sales targets. Creates effective
merchandising displays. Requests and ensures proper signage and
pricing. Participates in national, regional and store promotional
programs. Samples department products to customers. Oversees
customer special order procedure. Processes invoices and returns.
Maintains organized and safe back stock area. Analyzes and controls
product waste and spoilage. Completes spoilage, sampling,
temperature, and sweep worksheets as required. Arrives to work
station on time, appropriately groomed, dressed and ready to work;
works all scheduled shifts and attends required trainings and
meetings. Provides excellent customer service, addresses needs of
customers in a timely and effective manner and models suggestive
selling techniques; answers phones and pages promptly and
courteously. Maximizes sales potential through effective and proper
procedures for prepping, storing, rotating, stocking, and
merchandising product. Follows and complies, or ensures compliance,
with established procedures, including Weights and Measures, health
and sanitation, and safe work practices. Maintains, or ensures
maintenance of, a clean and sanitary working and shopping
environment; maintains equipment in accordance with WFM cleanliness
and safety standards. Performs opening, mid, and closing duties as
assigned; ensures accuracy of signs and pricing. Immediately
reports safety hazards and violations. Performs other duties as
assigned by store, regional, or national leadership. Performs other
duties as assigned by store, regional, or national leadership. Job
Skills Extensive specialty knowledge, including production,
distribution, seasonal availability, advances and trends.
Familiarity and/or willingness to learn about products, nutritional
information and other areas of study. Working knowledge and
application of all specialty merchandising expectations.
Demonstrates a desire to grow with the Specialty team. Ability to
educate team on product knowledge and convey enthusiasm. Strong
basic math skills. Knowledge and ability to use computer programs
such as Microsoft Word, Excel, Outlook and ordering systems. Strong
to excellent communication skills and willingness to work as part
of a team. Ability to deliver information in a clear and
respectable manner to fellow Team Members, customers, and vendors.
Ability to meet customer service expectations and standards in all
interactions with customers, vendors, and Team Members. Ability to
follow directions and procedures; effective time management and
organization skills. Passion for natural foods and the mission of
Whole Foods Market. Strong work ethic and ability to work in a
fast-paced environment with a sense of urgency. Understanding of
and compliance with WFM quality goals Experience12+ months retail
experience Physical Requirements / Working Conditions Must be able
to lift 50 pounds. In an 8-hour work day: standing/walking 6-8
hours. Hand use: single grasping, fine manipulation, pushing and
pulling. Work requires the following motions: bending, twisting,
squatting and reaching. Exposure to FDA approved cleaning
chemicals. Exposure to temperatures: 90 degrees Fahrenheit. Ability
to work in a wet and cold environment. Ability to work a flexible
schedule including nights, weekends, and holidays as needed.
Ability to use tools and equipment, including box cutters, electric
pallet jacks, and other heavy machinery. Where applicable, TIPS
(Training for Intervention Procedures by Servers of Alcohol) course
completion required and must be age 18 years of age or older to
serve alcohol. Note: The purpose of this document is to provide a
general summary of essential responsibilities for the position and
is not meant as an exhaustive list. This document does not reflect
all job duties or requirements for every position. Requirements
build as one progresses through the job levels, so any job duties
required at a lower level may be required at the higher level in
addition to the duties listed for that higher level. Duties,
assignments, and other responsibilities may differ for similar
positions based on business conditions, departmental or geographic
location, and/or needs for the particular position. An individual
must demonstrate successful performance in their current position
before being considered for promotion. In addition, in order to
promote into a higher-level position, a business need for the
promotion must exist and the candidate must be considered the most
qualified person for the new position. Completion of certain
milestones such as obtaining an advanced degree or certification,
time in current position, or developing skills to perform at the
higher-level role do not guarantee a promotion. The wage range for
this position is $16.50 - $29.20 Hourly, commensurate with
experience. Whole Foods Market offers "Whole Benefits". Whole
Benefits may include health insurance, retirement plan benefits,
eligibility for a store discount, paid time off and access to other
benefit programs. Eligibility for Whole Benefits is determined
under the terms of the applicable Whole Benefits plan at a person's
date of hire. At Whole Foods Market, we provide a fair and equal
employment opportunity for all Team Members and candidates
regardless of race, color, religion, national origin, gender,
pregnancy, sexual orientation, gender identity/expression, age,
marital status, disability, or any other legally protected
characteristic. Whole Foods Market hires and promotes individuals
solely based on qualifications for the position to be filled and
business needs.
Keywords: Whole Foods Market, Snowmass , Inventory Manager, Professions , Basalt, Colorado
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