Conference Services Manager - Year Round - Full Time
Company: Steamboat Ski & Resort Corporation
Location: Meeker
Posted on: August 7, 2022
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Job Description:
Please note, this position is located at Steamboat Resort in
Steamboat Springs, CO.Who We Are: Steamboat- Ski Town, U.S.A. is
known as the friendliest mountain destination in the world, thanks
to our western heritage and welcoming staff. We pride ourselves on
hiring the best employees and providing an outstanding experience
for our staff and guests alike. Working at Steamboat Resort can be
the most rewarding seasonal experience or become a lifelong career.
You will also be a part of Steamboat s future as we move full steam
ahead with the resort s largest transformation and redevelopment in
history. Find out more about this exciting project at . Fair
warning: Starting a job at Steamboat will lead to endless fun,
lifelong friendships, and a rooted sense of community. Who We re
Looking For: Friendly folks who want to work at the best ski
resort, play in Champagne Powder and meet friends from around the
world. Our culture is supportive, challenging, passionate and
committed and we believe that diversity makes us stronger. We are
looking for unique individuals who exemplify these qualities and
care about each other, our mission, our environment and our
communities. If you like to provide incredible guest service with a
friendly attitude, you re ready to join our team. If your dream job
includes skiing and riding, interacting with guests, rewarding
work, free concerts, fireworks, employee parties and more-we d love
to hear from you! Perks & Benefits: Year Round employees at
Steamboat are eligible for medical, dental, vision, legal plan, pet
insurance, PTO and Vacation, Paid Parental Leave, health saving
account with employer contribution as well as the perks and
benefits that all Steamboat employees enjoy. These include a IKON
Base Pass ski pass for you and Alterra Mountain Company pass for
eligible dependents, competitive compensation, free bus passes to
surrounding areas, retail/rental discounts, food & beverage
discounts, industry pro deal discounts, friends & family discounted
tickets subject to restrictions, reservations and/or blackout
dates. Steamboat also offers a 401(k) plan with a generous company
match, (eligibility rules apply), Employee Assistance Program, and
a chance to learn and advance within Steamboat Ski & Resort Corp.
Steamboat employees are also eligible for discounted tuition with
partner online universities for all Alterra Mountain Company
employees to further their education. Steamboat Ski & Resort Corp
is looking for a new Catering & Conference Services Manager. Resume
and cover letter required. Detailed job description, including
responsibilities, work performed, tools or equipment used: Keep all
Delphi accounts and bookings up to standards developed by Hotel.
Solicit new business opportunities for hotel, including cold
calling, sales blitzes, meeting with prospective clients, etc.
Provide superior service to our customers (internal and external)
at all times. Respond to written and telephone inquiries for the
defined market. (15 rooms per night and less) Prepare written
proposals and contact letters detailing deposit amounts, due dates,
attrition clauses and other agreed upon criteria required to secure
group business. Plan all aspects of conference services provided by
the Resort. Be the primary contact for all conference client
requests to include but not limited to: Lodging, Banquet F&B,
transportation, entertainment, retail, spa, activities, information
technology, decorations, lift tickets, off site excursions, and
billing. Negotiate pricing with the client based on the entire
scope of the conference needs. Exercise discretion and judgment to
determine the best scenarios for the client based on size, budget,
length of stay, eligible repeat business, media exposure, community
relations and multiple revenue center opportunities. Determine
deposit and payment schedules based on Hotel guidelines. Monitor
deposits as scheduled. Prepare and maintain financial documents and
reports. Compile a variety of information from both manual and
computerized records and files for regular and special reports in
response to specific requests by the supervisor. Document and
distribute work as requested by the client to various operational
departments via Banquet Event Orders and Conference Resumes as
Hotel procedures dictate. Provide detailed descriptions of
services, product, pricing, timing, location and layout of each
individual event. Anticipate the group s impact on Resort
operations both directly and casually affected by the events.
Notify Resort operations of actual and potential impacts whenever
possible via the Conference Resume and direct communication.
Monitor actual events as appropriate. Assure that the event is
understood and confirmed by the Resort s Operations management as
set forth in the Banquet Event Order and Conference Resume. Report
client feedback to Hotel and Resort operations supervisors and
managers to evaluate event planning and performance on an ongoing
regular basis. Communicate improved communication and performance
procedures to the Conference Services staff through the Director of
F&B. Carry out special assignments as requested by the client.
Delegate these tasks where standard Hotel operations procedures
exist or perform the task personally where no standard exists.
Charge appropriately as set forth in policy for services rendered
to group clients. Work with the client, Resort operations managers
and the Director of F&B to determine charges for unusual
service and product requests. Deal regularly with a variety of
outside individuals/organizations, including clients, potential
clients and vendors. Represent the Resort to a variety of regional
and national hospitality groups. Occasional need to meet groups
upon arrival or execution of event. Perform other tasks as assigned
including weekend and after hour duties. Minimum skills, education,
and ability required for this job: 1 to 3 years of relevant
clerical and administrative experience, or a combination of
education and experience from which comparable knowledge and skills
are required. Knowledge of Microsoft Office with extensive
knowledge of Excel. Knowledge of Delphi software helpful, but not
required. Experience in organizing and maintaining moderately
complex filing, computerized record systems. Good basic
administrative and/or organizational skills. Experience in
organizing and maintaining moderately complex filing, computerized
record systems. Broad base knowledge and skills in food service
management, including menu planning, cooking/food preparation
operations, dining rooms set-up and service, wine service,
ordering, staffing, pricing, and budgeting. Hotel experience
preferred. Must have valid driver s license without limitations or
restrictions and meet company s insurability standards (will be
required to complete Motor Vehicle Record). Ability to
problem-solve in a highly effective manner and maintain positive
relationships with guests and staff, including management,
subordinates, and co-workers. Ability to be a consistent role model
for company s Service Excellence standards. Physical Requirements:
Must be at least 18 years of age Must be able to sit for long
periods of time Ability to operate computer keyboard Ability to
communicate clearly in English, both verbal and written Must be
able to lead Hotel site tours, involving walking and stairs
Miscellaneous Information: Resume and cover letter required This is
a salaried exempt position and is not subject to overtime pay
Position requires working weekends and holidays as needed
Employment for this job is contingent upon the successful
completion of a background check Resume required with online
application applications without a resume will not be considered
This position report to the Director of Sales with a dotted line to
the Director of Food & Beverage All Steamboat Ski & Resort
Corporation employees are required to follow adapting COVID
policies and guidelines. The base salary range below represents the
low and high end of the Steamboat Ski & Resort Corporation salary
range for this position. Actual salaries will vary and may be above
or below the range based on various factors including but not
limited to experience, education, training, location, merit system,
quantity or quality of production, responsibilities, and regular
and/or necessary travel. The range listed is just one component of
Steamboat Ski & Resort Corporation s total compensation package for
employees. Other rewards may include short-term and long-term
incentives and many region-specific benefits. Steamboat area base
salary range: $45,000 - $55,000 per year Steamboat Ski & Resort
Corporation is an Equal Opportunity Employer Associated topics:
assistant general manager, assistant restaurant manager, back end,
bakery manager, food service supervisor, gm, night shift manager,
produce manager, service manager, shift manager
Keywords: Steamboat Ski & Resort Corporation, Snowmass , Conference Services Manager - Year Round - Full Time, Executive , Meeker, Colorado
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